1.0Escola Traçhttps://www.escolatrac.com/en/rich600338<blockquote class="wp-embedded-content" data-secret="61TDa2hoNd"><a href="https://www.escolatrac.com/en/exposicions/biscuit/">BISCUIT</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://www.escolatrac.com/en/exposicions/biscuit/embed/#?secret=61TDa2hoNd" width="600" height="338" title="“BISCUIT” — Escola Traç" data-secret="61TDa2hoNd" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script type="text/javascript"> /* <![CDATA[ */ /*! This file is auto-generated */ !function(d,l){"use strict";l.querySelector&&d.addEventListener&&"undefined"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!/[^a-zA-Z0-9]/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret="'+t.secret+'"]'),o=l.querySelectorAll('blockquote[data-secret="'+t.secret+'"]'),c=new RegExp("^https?:$","i"),i=0;i<o.length;i++)o[i].style.display="none";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute("style"),"height"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):"link"===t.message&&(r=new URL(s.getAttribute("src")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener("message",d.wp.receiveEmbedMessage,!1),l.addEventListener("DOMContentLoaded",function(){for(var e,t,s=l.querySelectorAll("iframe.wp-embedded-content"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute("data-secret"))||(t=Math.random().toString(36).substring(2,12),e.src+="#?secret="+t,e.setAttribute("data-secret",t)),e.contentWindow.postMessage({message:"ready",secret:t},"*")},!1)))}(window,document); //# sourceURL=https://www.escolatrac.com/wp-includes/js/wp-embed.min.js /* ]]> */ </script> https://www.escolatrac.com/wp-content/uploads/2022/05/BISCUIT-scaled.jpg25601446The representation of food has been part of art since its beginnings, and prehistoric frescoes depicted hunting scenes, ie invocations of the edible fact, in Roman still lifes of modern taste or later in the illusionism of ‘Archimboldo or Warner, to the still lifes of the seventeenth century in Spain or to Barceló’s interpretation. Already … Continued